Description
Festive and delicious Grinch Oreo Balls made with red velvet Oreos, cream cheese, and festive green candy coating.
Ingredients
Scale
- 1 package Red Velvet Oreos (22 cookies)
- 4 oz cream cheese, softened
- 7 oz green candy melts
- Red heart sprinkles (for garnish)
Instructions
- Crush the Oreos in a food processor or by hand until finely ground.
- Add cream cheese to Oreo crumbs and mix until a smooth dough forms.
- Refrigerate the dough for about 30 minutes to firm it up.
- Form the dough into 1-inch balls and freeze for 10–15 minutes.
- Melt green candy melts in a microwave-safe bowl until smooth.
- Dip each ball into the melted candy and decorate with red heart sprinkles.
- Allow the coated balls to set at room temperature or refrigerate until hardened.
Notes
Use room temperature cream cheese for better mixing. Store in an airtight container for up to a week in the fridge, or freeze up to 2 months.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Chilling, Dipping
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 100
- Sugar: 6g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg