Description
Delightful chicken bites combining tender chicken with creamy cheeses for a melt-in-your-mouth experience.
Ingredients
- Boneless chicken breast
- Parmesan cheese
- Eggs
- Ricotta or cream cheese
- Breadcrumbs or almond flour
- Garlic powder
- Salt and pepper
Instructions
- Preheat oven to 375°F.
- Cut chicken into bite-sized pieces.
- Mix eggs, cheese, seasoning, and baking powder in a bowl until combined.
- Coat chicken pieces in the egg mixture thoroughly.
- Roll the coated chicken in breadcrumbs or almond flour until evenly coated.
- Bake for 25 to 30 minutes until golden brown and cooked through.
Notes
For a crunchy texture, double-coat the chicken pieces in the breadcrumb mixture. Allow your chicken to marinate in the egg mixture for enhanced flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 150mg