Description
A comforting dish that combines sweet and savory flavors with chicken coated in a luscious honey-garlic sauce, perfect for weeknight dinners.
Ingredients
- Chicken breasts
- Honey
- Garlic
- Soy sauce
- Olive oil
- Salt
- Pepper
- Green onions (for garnish)
Instructions
- In a bowl, mix honey, minced garlic, soy sauce, olive oil, salt, and pepper to create the honey garlic sauce.
- Heat a skillet over medium heat and add a little olive oil.
- Add the chicken breasts and cook until browned on both sides.
- Pour the honey garlic sauce over the chicken and simmer until the chicken is cooked through and the sauce thickens.
- Garnish with chopped green onions and serve.
Notes
For a unique flavor twist, substitute honey with maple syrup or use low-sodium soy sauce for a healthier option. Consider marinating the chicken for deeper flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Sautéing
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 650mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 70mg