Description
A quick and nutritious breakfast that captures the essence of autumn with its creamy texture and delightful pumpkin flavor.
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup pumpkin purée
- 1 teaspoon pumpkin pie spice
- 1 tablespoon honey or maple syrup (optional)
- Toppings (such as granola, nuts, or seeds)
Instructions
- In a bowl, mix the Greek yogurt, pumpkin purée, and pumpkin pie spice until well combined.
- If desired, add honey or maple syrup for sweetness.
- Serve topped with your favorite toppings, such as granola, nuts, or seeds.
- Enjoy as a quick and healthy breakfast!
Notes
Store leftovers in an airtight container in the refrigerator for up to three days. For best flavor, keep the yogurt mixture separate from the toppings until serving.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 13g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 25mg