Description
A vibrant and refreshing salad that celebrates the best of fresh produce with a satisfying crunch.
Ingredients
Scale
- 1 cup mixed greens
- 1/2 cup cherry tomatoes, halved
- 1/2 cucumber, diced
- 1 carrot, shredded
- 1/4 red onion, thinly sliced
- 1/4 cup bell peppers, chopped
- 1/4 cup feta cheese, crumbled
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine mixed greens, cherry tomatoes, cucumber, carrot, red onion, bell peppers, and feta cheese.
- In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately.
Notes
For a unique flavor profile, swap cucumbers for zucchini or use goat cheese instead of feta.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 5g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg